Cold Shrimp Appetizers Easy Party Appetizers

Ingredients:

Guacamole

• 1 avocado
• ½ lemon juice
• ¼ cup coriander
• ½ cup onion , minced
• ½ teaspoon salt

Shrimp

• 250 g cooked shrimp (about 23 shrimps)
• ¼ teaspoon ground black pepper
• ¼ teaspoon salt
• ¾ teaspoon cumin

Other

• 100 g smoked salmon
• 1 cucumber slice (about ½ inch)

Instructions:

• Mix the cooked shrimp with salt, black pepper, and cumin then set aside.
• Slice the cucumber to ½-inch slices.
• Slice smoked salmon about 2 inches wide and 3 inches long slices.
• Peel and cut the avocado then put in the blender. Add lemon juice, coriander, onion, and salt then blend well until you have a thick, smooth mixture.